Meanwhile, the rest of us dined at Buddy Dive Resort's fancy schmancy upstairs restaurant, Ingredients . . . Sunset Salt-encrusted Dorado A mixture of sea salt and meringue Baked for 25 minutes; entire fish is served for two Manager opened it up and served it; the egg whites hold the salt. It gets crusty and then they pull it apart in a special way. There were two women there because the manager was showing the waitress how she was going to do it. She got a chance later in the evening when the next table over ordered the same dish. My meal was Red Snapper

LAST DAY OF DIVING IS HERE