LEMON BERRY MERINGUE PIE STEP 4A: MERINGUE 11 AUGUST 2023
Another learning experience for me: Meringue that is cooked . . . Mixing station .. . . Remember that anything coming into contact with the egg whites should be at ROOM TEMPERATURE and wiped down with vinegar. Add sugar to egg whites . . . . . . whisk in double boiler . . . . . . only 5.8 degrees to go . . . . . . back in the mixing bowl . . . . . . eight to ten minutes of . . . . . . and this is probably the best it's gonna get . . . No matter how cool or dry you make the indoors, there is always some humidity to affect the meringue, especially these days in Florida.
THE RECIPE I USED, FROM PREPPY KITCHEN

STEP 4B: ASSEMBLY HERE